Fried Shrimp

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Posted By: Rick
Posted In: Fish/Seafood
Page Views: 457 views
Preparation Time: 30 minutes
Cooking Time: 30 minutes

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Course: main dish
Cuisine: Southern
About This Recipe:

2 lbs. large shrimp

1 egg

1 cup milk

Breading:

1 cup cracker meal

1 1/2 teaspoons Lowry Seasoning Salt

1 teaspoon black pepper

Peel shrimp and remove vien

Mix egg and milk

Mix shrimp with egg/milk mixture and put back in the fridge for a couple of hours

Mix breading ingredients in a Ziploc bag

Drop a handful of drained shrimp into Ziploc and shake to coat

Deep fry @ 360 degrees for about 2 1/2 minutes until nice and brown

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